Olive Garden Chicken Pasta Pressure Cooker

After 4 hours remove the top and shred the chicken with two forks.

Olive garden chicken pasta pressure cooker. Add 1lb (454g) penne pasta and chicken breasts in the instant pot. Set the slow cooker on high and cook for 4 hours. Layer the stainless steel bowl with alfredo sauce ingredients (except the cheese and seasoning) on the pasta in the instant pot.

Add your chicken thighs in a single layer covering the bottom of the pot. For another delicious olive garden copycat dish, try my olive garden chicken gnocchi soup. Pour dressing/cheese mixture over chicken.

Add chicken breasts to the slow cooker. Place chicken in slow cooker. Pasta e fagioli leftovers thicken quite a bit because the pasta soaks up the liquid.

Penne pasta cooked according to package directions and. Pin this recipe for later! This is one popular dish at olive garden and so is the shrimp scampi.

Heat a splash of oil on the sauté function of a pressure cooker (or use a frying pan) and fry the chicken in batches until golden. Literally, every weekend i found myself at the olive garden! This pasta contains olive garden dressing, which gives it a fantastic flavor.

Sprinkle italian dressing over chicken pieces; It is full of creamy cheese, chicken, and a flavor combination that will melt in your mouth. But, the salad is really good, thanks to the salad dressing!